Have you ever dunked a cookie in milk and it was just right?
We decided to ask our Floor Director Donnie to test a couple scientific cookie dunking theories to see how you should truly enjoy life's most delicious combination.
Her Verdict?
Fully submerge the cookie until the bubbles stop (roughly 10-15 seconds) for a mushy and delicious cookie!
Don't forget to submit your Ice Cream Creations at tmj4.com/dairy to enter to win a year's worth of Cedar Crest Ice Cream!