French food relies on simple combinations of rich, natural flavors that come together to create unforgettable, internationally-renowned dishes.
In fact, French cuisine is so highly regarded around the world that in 2010 UNESCO added it to its list of intangible cultural heritage.
From starters to desserts, and tasty snacks to fine wine, France boasts of a rich culinary heritage that has made its way to various parts of the world.
Today we know about the top ten food in France.
