Muslims around the world celebrate Eid
Tuesday, 4 June 2019
As thousands gather for celebrations in Birmingham, student Sayf Khan explains more about the global event.
Credit: GreatBigStory - Published
on June 2, 2019 < > Embed
It’s Ramadan, and Parvin Ghaemi, who is from Mashhad, Iran, has prepared an iftar meal centered around a dish that is popular in her country—a hearty soup called aash-e-reshte. It’s made up of vegetables, lentils, onion, reshte (a thin noodle) and kashk (a whey-like fermented dairy product).... Breaking Fast in Iran 01:10
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